Sous Chef - Pepito Culinary (Contract)

PT Native Mind Indonesia · 📍 Bali, Indonesia · Diposting 2026-10-09
FULL_TIME⭐ TERVERIFIKASI
IDR 12000000 - 18000000
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📋 Tanggung Jawab Pekerjaan

Assist the Head Chef in preparing and cooking meals,Ensure high-quality food is served to customers,Maintain a clean and efficient kitchen,Manage kitchen inventory and supplies,Train and mentor junior staff members,Participate in menu development and cost control,Ensure compliance with health and safety regulations,Handle customer complaints and feedback

🎓 Kualifikasi & Syarat

Minimum of 3 years of experience as a Sous Chef or similar role,Proven experience in a high-volume restaurant kitchen,Strong knowledge of food safety and sanitation,Ability to work well under pressure and meet tight deadlines,Excellent communication and teamwork skills,Familiarity with Indonesian and international cuisine,Bachelor's degree in Culinary Arts or related field,Fluent in English and Bahasa Indonesia

🛠️ Keahlian

Menu planning and cost controlInventory managementTeam leadership and trainingCustomer service and complaint handlingHealth and safety complianceMultitasking and time management
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